Meet Leslee
Leslee completed her undergraduate degree at Penn State University, majoring in Biology with an emphasis on vertebrate physiology. She worked as a research specialist and laboratory manager at the University of Pennsylvania in a cancer and epigenetics lab before completing graduate school. Leslee attended Drexel University for her Masters of Science in human nutrition. Upon graduation, she matched with Yale-New Haven Hospital for her supervised practice in dietetics. She has been practicing as a credentialed dietitian since 2017.
Prior to joining OnPoint Nutrition, Leslee worked as a sports performance intern for the Philadelphia Eagles during their Super Bowl LII winning season. She went on to develop her own nutrition program in B1G athletics, serving as the Assistant Director of Sports Nutrition at the University of Minnesota, working exclusively with the Golden Gopher football team. She has additional experience working in research, community and school nutrition, and private practice.
Specialties: Bariatric surgery recovery and lifestyle, celiac disease, Crohn’s disease, eating disorder recovery, diabetes, family wellness, food allergies, IBS, men’s health, mindfulness, nutrition for fitness, PCOS, prediabetes, prenatal and postpartum nutrition, sports dietetics, weight management, women’s health
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